Easily adjust the slice thickness between 0" and 15/16" with complete control depending on your needs with the convenient control knob.This manually-operated slicer ensures constant monitoring and gives you precise control over the slicing process.Plus, with Emotion technology, this slicer uses 50% less energy and features low-noise operation and little to no heating of the depositing area.Chromium-coated with 60-62 Rockwell hardness at the edge, this blade is the hardest, thinnest, largest, and straightest blade in the industry.This unit provides 1/2 hp, 266 RPM, and a razor sharp 13 13/16" hard alloy blade so that you can quickly slice up your own meats for the perfect signature sandwiches, pizzas, and appetizers.Operation requires a 120V electrical connection. It also comes with a dishwasher-safe remote blade sharpener that ensures correct and consistent sharpening, as well as a sharpener caddy and a heavy-duty blade cover. Whether you run a deli, a grocery store, or a popular restaurant, this unit provides the perfect combination of power, precision, and safety for all of your heavy-duty slicing needs. During cleaning, the unit's interlock system locks the carriage and gauge plate and activates no-volt release to prevent injury.Ĭomfortable and quiet operation makes this slicer an ideal choice for use at the counter or in back of house. A drain moves unwanted liquids and debris away from the controls to keep your workspace clean, while a sturdy side lift-arm provides a convenient way to raise and clean underneath the slicer. To protect the user's hands, the unit has a 3 1/2" wide thumb guard and automatic blade shut-off programmable at 15, 30, or 45 seconds. The 306-point remnant holder secures food products in place for smooth, efficient operation, while the adjustable control knob sets slice thickness to any size between 0" and 15/16".Īn industry leader in food and user safety, the unit has a sealed one-piece anodized aluminum body, a non-corroding low-profile design, and easy-to-clean food-contact surfaces and splash zones to ensure optimal hygiene. Manual operation provides precise control over the slicing process, while precision-machined grooves on the carriage allow for food products to automatically slide at an incline of 25 degrees toward the operator to make slicing effortless.
The slicer's sophisticated design uses high-end materials and will endure prolonged operation in commercial kitchens without overheating. Chromium-coated with 60-62 Rockwell hardness at the edge, this blade is the hardest, thinnest, largest, and straightest blade in the industry. Its reliable 1/2 hp motor rotates the razor sharp 13" hard alloy blade at 319 RPM, allowing you to quickly and efficiently slice up fresh deli meats, cheeses, fruits, and vegetables for the perfect signature menu items. The worldwide standard for ergonomics and safety, the Bizerba GSP H STD-90 13" heavy-duty manual gravity feed meat slicer is sure to exceed performance expectations in any meat slicing operation.
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